4주 간의 마늘 발효액 도포가 대학 야구선수의 어깨 부상에 미치는 영향

초록

PURPOSE: The purpose of this study was to investigate the effects of the application of fermented garlic substance over a 4-week period on the VAS, ROM, and isokinetic muscle function of shoulder injury sites in university baseball athletes. METHOD: The study was conducted with 8 baseball players from H University. The treatment was applied for 10 minutes, twice a week, over 4 weeks. VAS was measured before, during, and after the treatment, and ROM and isokinetic muscle function tests were conducted before and after the treatment. The data were analyzed by one-way ANOVA and paired t-test. The level of statistical significance was set at α=.05. RESULTS: Statistically significant differences were observed in VAS, ROM in shoulder joint flexion, extension, adduction, abduction, internal rotation, and right external rotation between time points. CONCLUSION: It was found that fermented garlic substance for 4 weeks had an effect on VAS and ROM.

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